Nutriorg Certified Organic Quinoa

Quinoa is a fantastic Gluten-free food which has excellent amino acid profile, as it contains all nine essential amino acids making it a complete-protein source. Quinoa is therefore an excellent choice for vegans who may struggle to get enough protein in their diet.

Quinoa is high in magnesium, iron, B-vitamins, calcium, potassium, phosphorus, vitamin-E and various antioxidants. It is Gluten-free hence, can be taken by people having Gluten intolerance.

Quinoa provides a higher amount of antioxidants then other common grains used in a Gluten-free diet.

Benefits :

• The Nutriorg Organic Quinoa is a fantastic Gluten-free food which has an excellent amino acid profile. It contains all nine essential amino acids making it a complete source of protein.
• Quinoa is high in magnesium, iron, B-vitamins, calcium, potassium, phosphorus, vitamin-E and a number of antioxidants
• Since it is gluten free it can be used by individuals who suffer from gluten intolerance.
• Quinoa is rich in magnesium thus helps to relax blood vessels and thereby to alleviate migraines.
• Quinoa has high levels of Riboflavin (B2) which improves energy metabolism within brain and muscle cells and is known to help create proper energy production in cells.